Exercise 1
Here are the instructions for making a cheeseburger. Fill in the blanks in the paragraph with an appropriate sequence words from those listed below. Some of the words may be used more than once: first, then, next, finally, after that, second, while, when, during

Making a cheeseburger at home is fast and easy. ______, take the hamburger meat and shape it into a thin, round patty about the size of the hamburger bun. ________, place the patty in a frying pan over medium heat. ________ cooking, flip the patty over every two or three minutes to ensure that one side doesn’t get burnt. ________ the burger is cooking, cut two slices of tomato and onion into thin slices, about 1/8 of an inch. ________, remove 2-3 leaves of lettuce from a head and wash them. ________ _________, spread the condiment (ketchup, mustard, or mayonnaise) of choice evenly over both sides of the bun. ________ the hamburger meat is cooked to your taste, place one slice of cheese on top of it and keep over the fire until the cheese is slightly melted. ________ remove the cheeseburger from the fire and place it on the bottom bun. ________, place the lettuce, tomato and onion slices on top of the burger. ________, put the remaining bun on top and press down gentle. Bon apatite!