Réponse:

Pancake recipe:

Ingredients for 15 in 30 minutes pancakes:

300 g flour

3 whole eggs

3 tablespoons of sugar

2 tablespoons of oil

50 g melted butter

60 cl milk

5 cl of rum

Steps:

• Put the flour in a bowl and form a well.

• Add the whole eggs, sugar, oil and butter.

• Gently mix with a whisk, gradually adding the milk. The resulting paste should have a consistency of a slightly thick liquid.

• Flavor with rum.

• Heat a non-stick pan and lightly oil it. Pour a ladle of dough into it, distribute it in the pan and wait until it is cooked on one side before turning it over. Cook all the pancakes over low heat.