svp aidez moi je veux une recette de n'importe quel gâteau en anglai
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Mopilo001
DIRECTIONS :In heavy saucepan, combine butter, sugar, water, and salt.Cook to hard-crack stage (300°F) stirring constantly and watching carefully.Immediately pour into ungreased 13"x9" pan.Cool until hard.Melt chocolate over hot, but not boiling water.Spread over toffee; sprinkle with nuts, pressing them into chocolate.Let stand 2-3 hours or chill 30 minutes.Break into bite-size pieces
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