Bonjour, J'aurais besoin d'aide pour traduire du français à l'anglais les phrases suivantes (Ne pas faire sur Google traduction car c'est un oral à passer pour le bac) merci d’avance :
Pourquoi il ne faut pas boire de Coca Cola ?
Le Coca Cola est devenu 1886 la boisson la plus consommée au monde.
Invention de Coca Cola
Effets après avoir bu du Coca-Cola
3 dangers du Coca Cola pour la santé
Le Coca-Cola fut crée en 1886 en Atlanta, par un pharmacien, John Pemberton. Au départ, il s’agissait d’un sirop utile contre divers maux, tels que le mal de tête et les maux de ventre. Il s’agit d’un mélange de vin de Bordeaux et de feuilles de coca. Pemberton baptise le boisson Coca-Cola. Les ventes décollent à partir du moment où l’on choisit de diluer de soda dans de l’eau gazeuse à la place d’eau plate.
Une dizaine de minute plus tard, vous avez avalé 7 morceaux de sucre. Après une vingtaine de minutes, le taux de sucre sanguin augmente brutalement. L’énorme surplus de sucre en graisse. Après une quarantaine de minutes, la grande quantité de caféine présente dans le Coca est entièrement absorbée par votre corps. Elle dilate vos pupilles et fait monter votre pression sanguine. Après 45 minutes plus tard, le sucre peut également provoquer une dépendance, a tel point qu’une étude a démontré que le sucre était plus addictif que la cocaïne. Au bout d’une heure, vous entrez en chute de sucre, et votre niveau d’énergie, physique et mental s’effondre.
Le caramel de synthèse, est une substance chimique qu’on utilise pour colorer le Coca. Cet Ingrédients peut provoquer des cancers des poumons, du foie ou de la thyroïde, ainsi que des leucémies. L’acide phosphorique c’est l’ingrédient qui donne le gout au cola.. Il peut provoquer 2 maladies : l’ostéoporose (fragilité du squelette), l’insuffisance rénale. L’aspartame pouvait provoquer des tumeurs du foie, du poumon, voir du cerveau.
Why shouldn't you drink Coca-Cola? In 1886 Coca Cola became the most consumed beverage in the world The Invention of Coca-Cola Effects on drinking coke Three dangers of health wise Coca-Cola drinking Coca-Cola was created in 1886 in Atlanta by a pharmacist, Dr. John S. Pemberton. Initially, it was a syrup used head- and stomach-aches medications. It was a Bordeaux wine and coca leaf blending Pemberton named it "Coca-Cola" Sales grew as soon as the soft drink was chosen to be mixed with sparkling water instead of still water. About 10 minutes later, you have just swallowed seven lumps of sugar. About 20 minutes later, your blood sugar level suddenly increased. Huge excess of sugar into fat tissue. Forty minutes later, a very large amount of caffeine present in the coke beverage is fully absorbed by the body. This involved pupillary dilatation and blood pressure raising
forty-five minutes later, sugar also induces a "sugar" addiction, to the extent that a study showed that sugar is more addictive than cocaine. An hour later, you get into a blood sugar level depression and your energy, physical and mental fall apart.
Synthetic caramel is a chemical substance that is used to colour the coke beverage.
These ingredients can cause lung, liver or thyroid cancers as well as leukaemia.
Phosphoric acid is the ingredient that gives the Coca-Cola taste. It can also cause two diseases: osteoporosis (skeletal fragility) and kidney failure.
Aspartame can cause liver, lung tumours and even brain tumours.
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Why shouldn't you drink Coca-Cola?
In 1886 Coca Cola became the most consumed beverage in the world
The Invention of Coca-Cola
Effects on drinking coke
Three dangers of health wise Coca-Cola drinking
Coca-Cola was created in 1886 in Atlanta by a pharmacist, Dr. John S. Pemberton.
Initially, it was a syrup used head- and stomach-aches medications.
It was a Bordeaux wine and coca leaf blending
Pemberton named it "Coca-Cola"
Sales grew as soon as the soft drink was chosen to be mixed with sparkling water instead of still water.
About 10 minutes later, you have just swallowed seven lumps of sugar.
About 20 minutes later, your blood sugar level suddenly increased.
Huge excess of sugar into fat tissue.
Forty minutes later, a very large amount of caffeine present in the coke beverage is fully absorbed by the body.
This involved pupillary dilatation and blood pressure raising
forty-five minutes later, sugar also induces a "sugar" addiction, to the extent that a study showed that sugar is more addictive than cocaine.
An hour later, you get into a blood sugar level depression and your energy, physical and mental fall apart.
Synthetic caramel is a chemical substance that is used to colour the coke beverage.
These ingredients can cause lung, liver or thyroid cancers as well as leukaemia.
Phosphoric acid is the ingredient that gives the Coca-Cola taste. It can also cause two diseases: osteoporosis (skeletal fragility) and kidney failure.
Aspartame can cause liver, lung tumours and even brain tumours.